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Influence of Some Organic Compounds Upon the Hydrolysis of Starch by Salivary and Pancreatic Amylases

By Naylor, Nellie May

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Book Id: WPLBN0000876241
Format Type: PDF eBook
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Reproduction Date: 2009

Title: Influence of Some Organic Compounds Upon the Hydrolysis of Starch by Salivary and Pancreatic Amylases  
Author: Naylor, Nellie May
Volume:
Language: English
Subject: Starch, Hydrolysis, Amylases
Collections: American Libraries Collection
Historic
Publication Date:
1922
Publisher: New York; City

Citation

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May, 188, N. N. (1922). Influence of Some Organic Compounds Upon the Hydrolysis of Starch by Salivary and Pancreatic Amylases. Retrieved from http://hawaiilibrary.net/


Description
Thesis (Ph.D.)--Columbia Univeristy, 1923

Summary
Digitized from the holdings of the MSN Live Books ; University of California Libraries

 

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